Noodle Soup with Steak

Time to cook: 15 min
Ingredients: Steak, 1 package of Ramen noodles, spinach, mushrooms, sliced almonds, curry powder, and lime juice
**the package of Ramen can be substituted with any noodles, this is just a simple use for a college staple**

1. Add about 2-3 cups of water to pot and bring to a boil (use the amount of water it would normally take to boil Ramen noodles)
2. Add long strip cut steak and a teaspoon of curry powder
3. Stir
4. Simmer until cooked (Took about 2 minutes if that long)
5. Remove the meat with a slotted spoon and place in serving dish
6. Add the Ramen noodles and make sure the stove temperature is at medium
7. Once the noodles have softened, add about 1/2 cup of spinach, a handful of almonds, and quarter cup diced mushrooms
8. Add another teaspoon of curry, and half a package of Ramen seasoning if desired (this will make the beef flavor more prominent, otherwise its a very fresh slight flavoring)
9. Stir
10. Add two or three good squirts of lime juice and stir
11. Serve over the steak
12. Enjoy!!